| Nutrition Facts
|
| Serving size 1 cups (145g)
|
| Amount per serving
|
| Calories 81
|
Calories form fat 5 (6.44%)
|
|
|
% Daily Value *
|
| Total Fat 0.58g
|
0.89%
|
| Saturated Fat 0g
|
0%
|
| Monounsaturated Fat
|
|
| Polyunsaturated Fat
|
|
| Trans Fat
|
|
| Cholesterol 0mg
|
0%
|
| Sodium 9mg
|
0.51%
|
| Potassium
|
|
| Carbohydrates 20.3g
|
7.49%
|
| Dietary fiber 3.915g
|
12.63%
|
| Sugars 10.585g
|
|
| Protein 0.97g
|
1.07%
|
| Alcohol 0g
|
|
| Vitamin A
|
2.9%
|
| Vitamin C
|
31.42%
|
| Iron
|
1.61%
|
| Calcium
|
0.87%
|
| * The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.
|
|
|
Imported on Wikinosh:Initial_import.
|
